Now that it's November and snow has already hit the ground here in Utah, we're starting to think about switching out our rock shoes for skis and ice tools. As everyone knows, no winter backcountry outing is complete without a warm beverage, and nothing, we mean nothing, will get you psyched to brew up like the fresh, early-'90s sounds in Winger For The Weekend #69. And if you're too lazy to make your own, hopefully your local fast-food joint still encourages the same kind of unbridled enthusiasm for serving up a tasty hot drink as they did when this gem was created.
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